Biblioteca

Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television a cross-sectional study

Brazilian television by International Network for Food and Obesity Non-Communicable Diseases Research, Monitoring and Action Support benchmark

Food and Beverage Advertising to Children and Adolescents on Television: A Baseline Study

An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017 A before-and-after study

Evaluating the impact of Chile’s marketing regulation of unhealthy foods and beverages preschool and adolescent children’s changes in exposure to food advertising on television

Prevalence of child-directed and general audience marketing strategies on the front of beverage packaging the case of Chile

Television food advertising to children in Malta

Global benchmarking of children_s exposure to television advertising of unhealthy foods and beverages across 22 countries

Assessment of Packaged Foods and Beverages Carrying Nutrition Marketing against Canada’s Food Guide Recommendations

The prevalence and audience reach of food and beverage advertising on Chilean television according to marketing tactics and nutritional quality of products

Unhealthy food and non-alcoholic beverage advertising on children’s, youth and family free-to-air and digital television programmes in Thailand

Food advertising on Argentinean television are ultra-processed foods in the lead

Food and Beverage Advertising to Children and

Television food and beverage marketing to children in Costa Rica current state and policy implications

Comparison of global nutrient profiling systems for restricting the commercial marketing of foods and beverages of low nutritional quality to children in Canada

Unhealthy food advertising directed to children on New Zealand television extent,nature, impact and policy implications

Las madres y la publicidad de alimentos dirigida a niños y niñas percepciones y experiencias

Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models

Advertising as a cue to consume a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults

Reading the mind of children in response to food advertising: a cross-sectional study of Malaysian schoolchildren’s attitudes towards food and beverages advertising on television